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There are 23 products.
'0' PURE GOLD W23O FLOUR 1kg
Blend of soft wheat flours type '0', variety Pure Gold W230. 1kg Bag
'0' FLOUR COOKIE 25kg
Blend of Type '0' Wheat Flours for Cookies. 25kg Bag
'0' PURE GOLD W400 STRONG FLOUR 1kg
Blend of soft wheat flours type '0', variety Pure Gold W400. 1kg Bag
SWORDFISH TARTARE IQF 100gr
Swordfish tartare made from fillets of fresh swordfish, cut by a knife and cropped
ROASTED SHOULDER OF VEAL 200g
Sliced shoulder of veal vacuum-sealed and cooked, in a light sauce 200g
MEATBALLS IN TOMATO SAUCE 200g
Beef meatballs pre-cooked in tomato sauce 200g
'0' PURE GOLD W300 FLOUR 1kg
Blend of soft wheat flours type '0', variety Pure Gold W300. 1kg Bag
SALMON TARTARE IQF
Salmon tartare made from fresh salmon fillets, sliced and cut
SLICED BEEF 200gr
It is one of the most requested meat proposals. The portion obtained from the anatomical cut of the hip tip of beef, is vacuum cooked at low temperature with a drizzle of oil and rosemary. In this way the loss of meat juices is reduced to almost zero, preserving both the structure and the flavors. The slice must be cut, preferably already hot.