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There are 18 products.
MULTIGRAIN TARALLIS 2,5kg
Crispy Multigrain Taralli with Extra Virgin Olive Oil, Traditional Apulian 2,5kg
ORECCHIETTE OF DURUM WHEAT SEMOLINA
ORECCHIETTE OF DURUM WHEAT SEMOLINA
CAPUNTI OF DURUM WHEAT SEMOLINA
Capunti of durum wheat semolina, porous and always al dente, obtained exclusively with only 100% Italian durum wheat.
CROISSANT VEG MANGO & PAPAYA 80g
Puff pastry croissant filled with mango and papaya cream, vegan, 80g
ORECCHIETTE "GRANO ARSO" (burnt wheat) 3kg(LF)
Orecchiette are one of the most symbolic grains of the Apulian gastronomic tradition. Pasta format very popular in Salento and Italy, thanks to its versatility and their ability to collect sauce, such as ragout or a vegetable-based seasoning.
GOLD BLEND PIZZA CRUST 250g
Pizza crust pre-cooked Gold Blend with rice flour, spread by hand and baked on refractory stone, 33cm 250g
CLASSIC TARALLIS 2,5kg
Crunchy extra-virgin olive oil classic taralli, traditional Apulian 2,5kg
PINSA ROMANA BASE GOLD BLEND 250g
Pinsa romana base crunchy pre-cooked, gold blend 35x25cm, 250g
SCROCCHIARELLA CLASSIC 8pz X 520gr
Scrocchiarella (classic)