There are 31 products.
ORECCHIETTE "GRANO ARSO" (burnt wheat) 3kg(LF)
Orecchiette are one of the most symbolic grains of the Apulian gastronomic tradition. Pasta format very popular in Salento and Italy, thanks to its versatility and their ability to collect sauce, such as ragout or a vegetable-based seasoning.
VEGAN BERRIES FAGOTTINO 80g
Pre-leavened frozen pastry product with mixed berry filling to be consumed after cooking 80g
VEGAN SPELT CROISSANT WITH FIGS AND WALNUTS 90g
Vegan puff pastry croissant. Pre-leavened frozen bakery sweet product filled with fig and walnut, to be consumed after baking. 90g
SUGARED CUSTARD KRAPFEN 80g
Filled with custard and coated with sugar, these Krapfen are fried and frozen confections, to be consumed after thawing, 80g.
PLAIN MEJOR CORNETTO 80g
Plain puff pastry croissant. Pre-leavened frozen bakery sweet product to be consumed after baking. 80g
SUGARED DONUT 65g
Plain and sugar-coated donut. Fried and frozen sweet product, to be consumed after thawing. 65g
PLAIN EASY VILLAGE CROISSANT 80g
Frozen pre-leavened pastry product to be cooked before consumption, 80g
SAGNE NCANNULATE HAND TWISTED
Typical Apulian pasta obtained from a thin and flat dough. The dough is made in strips and then folded on itself to create the shape of the dough.