There are 44 products.
CACIO E PEPE CREAM 780g
Ready-to-use seasoning for the preparation of the typical Roman traditional dish, in a 780g jar
HORSE SALAMI
Soft to the touch, flavored to the nose, delicate to the palate: taste this alternative meat, is to start an itinerary that excites the senses.
It is only achieved by making things to perfection, choosing the best cuts of meat of young foals, performing a long maturation.
The result is that sweet taste that melts in your mouth.
VENISON SALAMI
True gastronomic pearls that require time and patience, dedication and passion: venison, are the common thread with which to rediscover the best tradition and the typical mountain.
Just a taste to discover the genuineness and the intense but refined taste of healthy and well made things.
TARALLI SECCHIO 3kg(FP)
TARALLI SECCHIO 3kg(FP)
SLICED RED ONION 800g
Sliced red onions, in sweet and sour sauce, ready to use 800g
SAUTEED MURGIA CARDONCELLI 780g
Sautéed Murgia cardoncelli mushrooms, cut in slices, in oil 780g
CHICKPEAS IN NATURAL BRINE 800g
Extra large boiled chickpeas preserved in cooking liquid, 800g
SMOKED BLACK ANGUS
Whole salted sausage subjected to short drying and smoking
The underside of smoked Black Angus has an important marbling, which gives softness to the product.
It has a sweet taste, smoking is not excessive but characterizing, good chewability and solubility.
ORANGE & GINGER JAM 210g
Orange and Ginger jam 210g
WILD BOAR SALAMI
Even today the wild boar in the form of appetizing delicacies, fills those who try it, with unforgettable revelations
The king of game does not come down from the bench, but rather conquers the gourmet table, bringing all the aromatic nuances of the undergrowth
The secret lies in the cuts of meat chosen, in the special care that is dedicated to seasoning, respecting a centuries-old process
PANTELLERIA CAPERS IGP 1kg
Pantelleria IGP capers with sea salt 1kg
APPLE & CINNAMON JAM 210g
Apple and Cinnamon jam 210g