There are 29 products.
GARLIC CLOVES 12pzX500gr
Garlic is an irreplaceable ingredient for the Italian traditional cuisine, as chefs use it both cooked and raw to make every recipe taste even more fragrant and delectable.
Orogel grows its garlic in the most suitable Italian regions: Lombardy, Veneto and Emilia-Romagna.
EXTRA FINE GREEN BEANS
The best varieties of Green Beans, cultivated applying the most recent integrated and organi farming techniques, and immediately frozen, to keep freshness and natural flavour.Incredibly tender and rich in fibres, Orogel grows its extra-fine Green Beans in the regions of Lombardy, Veneto, Emilia-Romagna and Marche
VEGAN BERRIES FAGOTTINO 80g
Pre-leavened frozen pastry product with mixed berry filling to be consumed after cooking 80g
VEGAN SPELT CROISSANT WITH FIGS AND WALNUTS 90g
Vegan puff pastry croissant. Pre-leavened frozen bakery sweet product filled with fig and walnut, to be consumed after baking. 90g
SUGARED CUSTARD KRAPFEN 80g
Filled with custard and coated with sugar, these Krapfen are fried and frozen confections, to be consumed after thawing, 80g.
PLAIN MEJOR CORNETTO 80g
Plain puff pastry croissant. Pre-leavened frozen bakery sweet product to be consumed after baking. 80g
SUGARED DONUT 65g
Plain and sugar-coated donut. Fried and frozen sweet product, to be consumed after thawing. 65g
PLAIN EASY VILLAGE CROISSANT 80g
Frozen pre-leavened pastry product to be cooked before consumption, 80g
EDAMAME SOYBEANS
Let’s talk Edamame: it’s a fancy name for the yummy green soybeans used in the Japanese cuisine veggie dishes and soups. Orogel Edamame soybeans are grown exclusively in the Italian fertile Po valleys, from certified and GMO free seeds.
BROCCOLI FLORETS
Orogel Broccoli are naturally rich in fibers and folates, that boost the immune system. Try them with olive oil, salt and pepper or in one of our tasty recipes.