There are 28 products.
ORECCHIETTE "GRANO ARSO" (burnt wheat) 3kg(LF)
Orecchiette are one of the most symbolic grains of the Apulian gastronomic tradition. Pasta format very popular in Salento and Italy, thanks to its versatility and their ability to collect sauce, such as ragout or a vegetable-based seasoning.
MEDIUM ARANCINO WITH SAUCE
Arancino stuffed with mozzarella, peas and meet
MINI ROSTI TOAST WITH SPECK 1kg
Mini Rosti filled with speck and onion, pre-baked and deep frozen 1kg
MINI ROSTI TOAST WITH HAM & CHEESE 800g
Mini Rösti filled with cheese and turkey ham, pre-baked and deep frozen 800g
HAM & CHEESE ROSTI TOAST 200g
Pre-cooked and frozen mini Rösti filled with melted cheese and turkey ham, 200g
SAGNE NCANNULATE HAND TWISTED
Typical Apulian pasta obtained from a thin and flat dough. The dough is made in strips and then folded on itself to create the shape of the dough.
MINICROISSANT HAM AND CHEESE1kg(RI)
Mini croissant stuffed with ham and cheese
MINI ROSTI BOATS 2kg
Mini rosti potato boats, pre-baked and deep frozen 2kg