Frozen dessert
There are 25 products.
SPONGE-CAKE PREPARATION 1,380kg
Powder preparation for classic sponge cake 1.380kg
EMPTY BOMB
The traditional soft krapfen, a delicacy to taste.
INTRIKO CREAM
The new fried created by master craftsmen Delsigel.
Intriko is a unique product, the first fried double pasta product with custard filling.
INTRIKO PISTACHIO
The new fried created by master craftsmen Delsigel.
Intriko is a unique product, the first fried double pasta product with pistachio filling.
INTRIKO CHOCOLATE
The new fried created by master craftsmen Delsigel.
Intriko is a unique product, the first fried double pasta product with cream gianduia filling.
PASTICCIOTTI GRANDI 45 pz
pasticciotti sono i simboli della pasticceria salentina e sono formati da un guscio di pasta frolla croccante e un ripieno di crema pasticcera
SPUMONE MANDORLE E FICHI
Spumone mandorle e fichi
PASTICCIOTTO CREMA PRECOTTO
Il pasticciotto è simbolo della pasticceria salentina ed è formato da un guscio di pasta frolla croccante e un ripieno di crema pasticcera
CORNETTO BAR CREMA P.F. 60pzX70gr(AR)
Handcrafted classic curved croissant filled with pastry cream. Raw bakery product, pre-leavened, frozen and ready to bake, finished with sugar granules on the surface. 70g.
PLAIN CROISSANT 50g
Handcrafted classic straight croissant unfilled. Raw bakery product, pre-leavened, deep-frozen and ready to bake, finished with sugar granules on the surface. 70g.
RICOTTA, COCONUT & NUTELLA CAKE 1.2kg
Cake with a biscuit base and a filling of ricotta cream, coconut, and Nutella. Pre-sliced, baked, and frozen product. 1.2 kg.
BERRIES CHEESECAKE 1.2kg
Cheesecake garnished with berries. Pre-cut, baked, and deep-frozen product. 1.2kg