Products

Da 160 anni Senfter è sinonimo di Speck. Pero ogni prodotto c'è un'attenta selezione delle materie prime, una perfetta miscelazione di spezie e un'affumicatura leggera all'aria fresca e pura di un territorio che è il vero valore aggiunto.  Queste caratteristiche, insieme a una lunga stagionatura, conferiscono allo speck Sanfter proprietà uniche.

Cacio Soave is a hard paste cheese made with cow’s milk. Crumbly and tasty, it is good to grate and to eat in morsels.

Cheese with raw whole sheep’s milk, lactic ferments, lamb or kid rennet and salt. Compact paste and smoky aroma. Spicy and savory taste

It is produced with selected milk from the best pastures to guarantee the full protein properties and an unmistakable taste slightly spicy Each form is characterized by the Rodez brand imprinted in the center of its heel, which is superimposed on a skirt in food paper containing the Rodez Control Mark to certify the quality of the product. 

Cacio Soave is a hard paste cheese made with cow’s milk. Crumbly and tasty, it is good to grate and to eat in morsels.