Products
There are 14 products.
PROFITTEROLES SCURO
Bignè farciti con morbida panna e ricoperti di salsa al cioccolato.
SALMON ROE
More and more present in our kitchen, salmon eggs are much larger than lumpfish eggs and are intended for a variety of uses when you want to delicatey emphasize the taste of fish.
SPUMONE GRANDE
Lo spumone è un tipico gelato italiano della cucina salentina ma di origine napoletana, così come indicato nell'elenco dei Prodotti Agroalimentari Tradizionali del Ministero dell'agricoltura e dell'alimentazione italiano, diffuso anche in Campania e Sicilia.
ANCHOVIES COLATURA
Real elite product, the colatura is a transparent liquid sauce with an amber color and intense taste that is produced by a traditional anchovy maturation process
LUMPFISH RED ROE
With a large calibre and excellent consistency that easily make you forget the most expensive "cousin caviar".
CUTTLEFISH INK
Cuttlefish ink is mainly used as a condiment, especially for pasta dishes.
It helps to color and flavor pasta dishes, fresh pasta in the first place.
Sometimes someone use it in cooking risotto, to plan, or even in sauce to enhance the flavors of fish.
TUNA IN PIECES
The tuna fillets in sunflower oil Riunione are obtained from the finest fillets, steamed and preserved in oil, for a delicate and refined result.
LUMPFISH BLACK ROE
With a large calibre and excellent consistency that easily make you forget the most expensive "cousin caviar".
ANCHOVY FILLETS
Anchovy fillets in sunflower oil: tasty product that lends itself to any imagination in the kitchen.
SOUFFLE' AL PISTACCHIO
Soufflè al pistacchio con un goloso cuore di cioccolato liquido