Products
There are 10 products.
STRUTTO RAFFINATO
Strutto raffinato adatto a fritture saporite e croccanti e ad utilizzi in pasticceria e panificazione per la preparazione di paste dolci o salate quali focacce, pizze, piadine, pasticceria da forno, biscotteria; può essere utilizzato anche in cucina per dorare ed insaporire la carne nelle sue diverse preparazioni.
FLAKE/ FIOCCO 1/2
It is produced using the same part of the thigh, carefully selected, from which is also obtained the traditional Culatello after a first cut, then the back cut is obtained precisely the flake.
GRAN NOCCIOLA 5 kg
Crema da utilizzare a freddo per copertura, farcitura di torte e profiteroles
RAW HAM
Wise and careful selection of the fresh leg of origin, the hams rest for maturing in the hilly and mountain areas treated with a dedicated salting, an essential part of seasoning, which determines the character and taste;
TUNA FILLET 0,800/1,2kg
The so-called "yellowfin tuna", ideal to be eaten raw, cooked and stewed.
SPREADABLE HAZELNUT CREAM 10kg
Cream, for professional cold use, for filling and flavoring. 10kg bucket
GOURMET MASTER WHIPPING CREAM 1lt
Master Gourmet whipping cream for professional use. 1litre carton
SPREADABLE WHITE CREAM 3kg
White cream, for professional cold use, for filling, flavouring, and covering. Bucket of 3kg
MINI PLAIN KRAPFEN 15g
Mini plain Krapfen. Fried and frozen pastry product, to be consumed after thawing 15g.
SHRIMPS L2 ARGENTINA 2kg(AF)
Sweet and tasty meat, a taste that melts in the mouth, with a lingering aftertaste.