Semifinished products for pastry and ice-cream
There are 36 products.
Active filters
- Senza glutine: Sì clear
TENERINI NOCCIOLATTE
Preparato completo al cioccolato al latte e nocciole
SWEET COLD ALMOND
Powder prepared to make a refined almond ice cream
STARCH FROM PREGELATINISED MAIZE AND POTATO FIBER
Fiber Gold is a completely natural thickener, obtained by the union of starch pregelatinizzato corn and potato fiber. Its main function is to thicken liquid-rich foods avoiding the addition of binders of a starchy nature too characterizing such as flour, starch, etc.
STARCH FROM PREGELATINISED MAIZE
Crystal Mais is a natural, gluten free and reversible thickener ideal for topping, glossy sauces, jams and pastry preparations.
Tasteless, odorless and colorless does not alter the organoleptic structure. It does not fear the natural acidity of foods ( so it does not break up) and is able to dry, and thicken all the preparations.
RICOTTAMISU'
La base completa in polvere per una deliziosa montata per mousse e semifreddi alla ricotta.
PHILAMISU'
Base dry per soffice mousse di cheesecake
PANNA COTTA PREPARATION 1kg
Powder preparation for panna cotta, 5 bags x 1kg
MEDITERRANEO PANETTONE
Polpa aromatica misto agrumi e vaniglia bacca
MEDITERRANEO LIMONI
Polpa di limoni con oli essenziali spremuti a freddo
MEDITERRANEO BRIOCHE
Polpa aromatica ideale per croissant lievitati
MEDITERRANEO ARANCE
Polpa di arance con oli essenziali spremuti a freddo
MASCARPONEMISU'
Prodotto ambient
Confezione di vendita: 1pz
Peso singolo pz: 1,5 kg
Ideale per:
Ingredienti:
Destrosio, zucchero, olio vegetale raffinato, sciroppo di glucosio, maltodestrine, latte in polvere scremato, amido modificato, emulsionanti E477, E477, proteine del latte, aromi, colorante naturale curcumina