Appetizers mignon
There are 23 products.
MIX OF ASSORTED MINI PUFF PASTRY (rustic)
Assortment of rustic various flavors consisting of: rustic ricotta, ham and salami , rustic wurstel , rustic with spinach, rustic with salmon, rustic with olives, rustic with tuna, rustic with peppers
SAGE IN WHEAT FLOUR CRUST 1kg
Sage leaves coated in wheat flour ready to fry. Washed, battered, pre-fried, and frozen product 1kg
PRE-FRIED MINI MOZZARELLA
Pre-fried breaded mozzarella in sunflower oil
OLIVE ALL'ASCOLANA PREMIUM 25gr 5pzX1kg(RI)
Pitted green olives , tasty recipe of the Marche tradition.
STICK PROVOLA and SPECK
Stick speck and provola are crunchy savory treats, with a stringy filling, perfect for an aperitif or as an appetizer or as a quick appetizer. They prepare in no time.
POTATO CROQUETTES PRONTOFORNO
Potato croquettes pre-fried in sunflower oil
MINI PUFF PASTRY WITH SAUSAGE (rustic)
Mini puff pastry with sausage
EGGPLANT BALLS
Meatball with heart of eggplant
MINI BALLS OF EGGPLANT PRONTO FORNO
Mini balls of eggplant pre-fried in sunflower seed oil
MINI PIZZAS
Mini pizzas with tomato are a delicious alternative to the classic pizza, more suitable for a buffet, especially for children, excellent also served for an aperitif, in the convenient single portion in which they present. They are certainly always appreciated by all
MOZZARELLA IN CARROZZA (in a carriage) PRONTO FORNO
Pancarrè with mozzarella, breaded, pre-fried in sunflower oil
4 CHEESE DELIGHTS
The "crocchè" (from the French Croquettes) are a typical dish of Neapolitan and Sicilian cuisine based on potatoes and eggs, which are fried after being breaded in breadcrumbs. To make the dough more full-bodied, Neapolitan tradition wants potatoes to be crushed with a fork.