Dessert
There are 14 products.
PANNA COTTA PREPARATION 1kg
Powder preparation for panna cotta, 5 bags x 1kg
GRAND MARNIER PEARLS 80g
Small and ambery drops in liquor sauce “Grand Marnier” 80g
BERRIES 820g
Berry mix, whole and ground 820g
CASTAGNACHEF 900g
Sweet peeled chestnut in syrup 900g
SYRUP PLUMS 850g
Stanley variety plums, dried and partially rehydrated in syrup, in an 850g jar
CUSTARD PREPARATION 1,2kg
Powder cold preparation for Custard 1,2kg
NUTELLA FERRERO 3kg
Fresh raw materials, selected following the principle of sustainable sourcing and paying great attention to the quality of all ingredients. Authentic taste of hazelnuts and cocoa, made even more irresistible by its unique creaminess
TUTTOLAMPONI 850g
Blend of whole and ground raspberries, preserved in their natural juice, in an 850g jar
CREME BRULEE 1kg
Powder cold preparation for Creme Brulee 1kg
CARAMELISATION KIT 850g
Complete kit for caramlised and flambè desserts’ surfaces 850g
BALSAMIC VINEGAR PEARLS 80g
Modena IGP “Balsamic Vinegar” drops in sauce 80g
PASSION FRUIT MANGO PEARLS 80g
Little drops with mango and passion fruit 80g