Dessert
There are 29 products.
SHORTCRUST FROLLIDEA 10kg
Frozen short-crust 10kg
WHITE CHOCOLATE CREAM 500g
White chocolate cream, pasteurised and deep frozen 500g
ORANGE & GINGER JAM 210g
Orange and Ginger jam 210g
PISTACHIO PASTE 350g
Dense paste with toasted pistachio 350g
PIEDMONT HAZELNUT PASTE 350g
Paste made with Piedmont IGP hazelnuts toasted and ground 350g
TUTTOLAMPONI 850g
Blend of whole and ground raspberries, preserved in their natural juice, in an 850g jar
PANNA COTTA PREPARATION 1kg
Powder preparation for panna cotta, 5 bags x 1kg
CUSTARD PREPARATION 1,2kg
Powder cold preparation for Custard 1,2kg
PASTICCIOTTI GRANDI 45 pz
pasticciotti sono i simboli della pasticceria salentina e sono formati da un guscio di pasta frolla croccante e un ripieno di crema pasticcera
SYRUP PLUMS 850g
Stanley variety plums, dried and partially rehydrated in syrup, in an 850g jar
CASTAGNACHEF 900g
Sweet peeled chestnut in syrup 900g
BERRIES 820g
Berry mix, whole and ground 820g