Dessert
There are 35 products.
PISTACHIO CREAM 500g
Pistachio cream, packed in sac à poche and deep frozen 500g
TARTUFO DI PIZZO
Gelato nocciola e cioccolato, con cuore di cioccolato fuso fondente, ricoperto da cacao in polvere
CREAM ICE CREAM IN TUBE 4,75LT
If the summer heat does not give you respite, surrender to the pleasure of a fresh dessert, indeed... ice cream! There are no frills in this recipe but for this reason we are sure that cream ice cream will win you over with its simplicity!
ORANGE & GINGER JAM 210g
Orange and Ginger jam 210g
PISTACHIO PASTE 350g
Dense paste with toasted pistachio 350g
PIEDMONT HAZELNUT PASTE 350g
Paste made with Piedmont IGP hazelnuts toasted and ground 350g
CUSTARD PREPARATION 1,2kg
Powder cold preparation for Custard 1,2kg
SYRUP PLUMS 850g
Stanley variety plums, dried and partially rehydrated in syrup, in an 850g jar
PANNA COTTA PREPARATION 1kg
Powder preparation for panna cotta, 5 bags x 1kg
CASTAGNACHEF 900g
Sweet peeled chestnut in syrup 900g
GRAND MARNIER PEARLS 80g
Small and ambery drops in liquor sauce “Grand Marnier” 80g