Dessert
There are 28 products.
NUTELLA FERRERO
Fresh raw materials, selected following the principle of sustainable sourcing and paying great attention to the quality of all ingredients. Authentic taste of hazelnuts and cocoa, made even more irresistible by its unique creaminess
GRAN NOCCIOLA 5 kg
Crema da utilizzare a freddo per copertura, farcitura di torte e profiteroles
ORANGE & GINGER JAM 210g
Orange and Ginger jam 210g
PISTACHIO PASTE 350g
Dense paste with toasted pistachio 350g
PIEDMONT HAZELNUT PASTE 350g
Paste made with Piedmont IGP hazelnuts toasted and ground 350g
GLUTEN & LACTOSE FREE HAZELNUT SEMIFREDDO 80g
Gluten free and lactose free semifreddo with cocoa frosting and hazelnut grains on top. Deep frozen product. The product is in single plastic bags 80g
TUTTOLAMPONI 850g
Blend of whole and ground raspberries, preserved in their natural juice, in an 850g jar
GLUTEN & LACTOSE FREE TIRAMISU’ 90g
Gluten free and lactose free tiramisù with cocoa powder on the surface. The product is in single plastic bags 90g
PANNA COTTA PREPARATION 1kg
Powder preparation for panna cotta, 5 bags x 1kg
CUSTARD PREPARATION 1,2kg
Powder cold preparation for Custard 1,2kg
CACAO AMARO
Ricerche ultime hanno confermato che le proprietà benefiche favorevoli all’organismo umano sono apportate dall’assimilazione, senza eccedere, di cioccolato fondente.
SYRUP PLUMS 850g
Stanley variety plums, dried and partially rehydrated in syrup, in an 850g jar