Dessert
There are 10 products.
EMPTY BOMB
The traditional soft krapfen, a delicacy to taste.
INTRIKO CREAM
The new fried created by master craftsmen Delsigel.
Intriko is a unique product, the first fried double pasta product with custard filling.
GELATINA FOGLI
La Gelatina in Fogli PANEANGELI è un ottimo gelificante naturale:
grazie al processo di selezione della materia prima, viene garantito un maggior potere gelificante, con fogli più piccoli e leggeri rispetto alla gelatina in fogli tradizionale.
INTRIKO CHOCOLATE
The new fried created by master craftsmen Delsigel.
Intriko is a unique product, the first fried double pasta product with cream gianduia filling.
GRAN CROISSANT CUSTARD 1kg
Custard made out of the traditional recipe, pasteurised and deep frozen, packed in sac à poche 1kg
INTRIKO PISTACHIO
The new fried created by master craftsmen Delsigel.
Intriko is a unique product, the first fried double pasta product with pistachio filling.
TIRAMISU’ CREAM 1kg
Soft cheese mascarpone cheese, packed in sac à poche and deep frozen 1kg
CIOCCOCREMA 1kg
Chocolate custard, pasteurised and deep frozen, with 15% pure chocolate, 1kg
CREME BRULEE 800g
Preparation for Crème Brûlée, packed in sac à poche and deep frozen 800g
PISTACHIO CREAM 500g
Pistachio cream, packed in sac à poche and deep frozen 500g