Dessert
There are 34 products.
CREMUA' L'ORIGINALE 2pzX6kg(DIS)
CREMUA' L'ORIGINALE 2pzX6kg(DIS)
CRUNCHY AMARENA GLUTEN & LACTOSE-FREE 80g
Vanilla semifreddo cream swirled with Amarena glaze and almond crunch. Gluten-free, lactose-free, and egg-free. Single portions of 80g
MOKACCINO GLUTEN & LACTOSE FREE 80g
Coffee semifreddo cream swirled with coffee glaze. Gluten-free, lactose-free, and egg-free. Single portions of 80g
BERRY DELIGHT GLUTEN & LACTOSE FREE 80g
Vanilla semifreddo cream with mixed berry glaze swirls. Gluten-free, lactose-free, and egg-free. Single portions of 80g
PROFITEROLE GLUTEN & LACTOSE FREE 80g
Choux pastry filled with semifreddo cream and covered with cocoa glaze. Gluten-free and lactose-free. Single portions of 80g
GLUTEN & LACTOSE FREE PECCATO DI GOLA 70g
Almond sponge cake with Chantilly cream, caramel and crunchy almonds, sliced almonds, and powdered sugar. Gluten-free and lactose-free. Single portions of 70g
STARCH FROM PREGELATINISED MAIZE AND POTATO FIBER
Fiber Gold is a completely natural thickener, obtained by the union of starch pregelatinizzato corn and potato fiber. Its main function is to thicken liquid-rich foods avoiding the addition of binders of a starchy nature too characterizing such as flour, starch, etc.
ORANGE & GINGER JAM 210g
Orange and Ginger jam 210g
PISTACHIO PASTE 350g
Dense paste with toasted pistachio 350g
PIEDMONT HAZELNUT PASTE 350g
Paste made with Piedmont IGP hazelnuts toasted and ground 350g
TUTTOLAMPONI 850g
Blend of whole and ground raspberries, preserved in their natural juice, in an 850g jar
PANNA COTTA PREPARATION 1kg
Powder preparation for panna cotta, 5 bags x 1kg