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There are 11 products.
SALMON TARTARE IQF
Salmon tartare made from fresh salmon fillets, sliced and cut
TARTARE OF YELLOWFIN TUNA 100gr
Yellowfin tuna tartare made from fresh tuna fillets, cut by knife and cropped
BRAISED BEEF CHEEK IN WINE 250g
Braised beef cheeck cooked in red wine 250g
RED MULLET FILLETS
A delicious second course of fish also suitable for children, as it lacks thorns.
TRICOLOUR QUINOA SALAD 250g
Organic ready-to-eat Quinoa trio, prepared with legumes and vegetables, in a 250g vacuum-sealed pouch
MEATBALLS IN TOMATO SAUCE 200g
Beef meatballs pre-cooked in tomato sauce 200g
SWORDFISH TARTARE IQF 100gr
Swordfish tartare made from fillets of fresh swordfish, cut by a knife and cropped
ROSEMARY POTATOES 150g
Early potatoes cut and cooked in oven with oil, salt and rosemary 150g
ROASTED SHOULDER OF VEAL 200g
Sliced shoulder of veal vacuum-sealed and cooked, in a light sauce 200g
PORK SHANK 600G
Classical pork shank roasted and browned 600g