There are 32 products.
SPONGE-CAKE PREPARATION 1,380kg
Powder preparation for classic sponge cake 1.380kg
PIEDMONT HAZELNUT PASTE 350g
Paste made with Piedmont IGP hazelnuts toasted and ground 350g
DOLCEFREDDO FIORDILATTE 750g
Cold powder Fiordilatte preparation for ice-cream. It requires the addition of milk or whipped-cream, in a 750g bag
SUN TOMATOES 770g
Mildly dried tomatoes in oil 770g
SAUTEED PORCINO GRANBALDO
Porcini mushrooms of first choice, cut into slices and sautéed in a classic and delicate way, without cream, to make prestigious first and second courses. The sauce of the mushroom, inviting but not creamy, in application allows to enhance the appearance of the slices.
CHICKPEAS HUMMUS 400g
Ready-to-use chickpea hummus. In a 400g can