There are 43 products.
SPONGE-CAKE PREPARATION 1,380kg
Powder preparation for classic sponge cake 1.380kg
SAUTEED PORCINO GRANBALDO
Porcini mushrooms of first choice, cut into slices and sautéed in a classic and delicate way, without cream, to make prestigious first and second courses. The sauce of the mushroom, inviting but not creamy, in application allows to enhance the appearance of the slices.
ESCAROLE WITH SEA WATER 780g
Natural escarole, seasoned thanks to the use of seawater. 780g can
FRIARIELLI SAUCE 400g
Cream of friarielli ready to use, with a creamy texture and small pieces. In a 400g can
CHERRY TOMATOES 780g
Top selection tomatoes cut in half, dry and seasoned 780g
SUN TOMATOES 770g
Mildly dried tomatoes in oil 770g
SLICED BEEF 200gr
It is one of the most requested meat proposals. The portion obtained from the anatomical cut of the hip tip of beef, is vacuum cooked at low temperature with a drizzle of oil and rosemary. In this way the loss of meat juices is reduced to almost zero, preserving both the structure and the flavors. The slice must be cut, preferably already hot.
CARAMELISED ONIONS 200g
Canned caramelised onions 200g
GLUTEN-FREE PIZZA BASE 240g
Gluten-free and lactose-free pizza base, pre-cooked and ready to use, 240g
SICILY PISTACHIO SAUCE 400g
Sauce made from Sicilian pistachios (57%), ground and prepared to maintain intense aroma and bright color. In a 400g can
PEANUT SAUCE 400g
Peanut-based sauce, ground and prepared to maintain a rich aroma. In a 400g can
CACIO E PEPE CREAM 780g
Ready-to-use seasoning for the preparation of the typical Roman traditional dish, in a 780g jar