There are 25 products.
GOURMET MASTER WHIPPING CREAM 1lt
Master Gourmet whipping cream for professional use. 1litre carton
SPREADABLE WHITE CREAM 3kg
White cream, for professional cold use, for filling, flavouring, and covering. Bucket of 3kg
BAKERY ‘00’ FLOUR 1kg
Bakery “00” type soft wheat flour 1kg
SAGNE NCANNULATE HAND TWISTED
Typical Apulian pasta obtained from a thin and flat dough. The dough is made in strips and then folded on itself to create the shape of the dough.
REMILLED SEMOLINA 1kg
Durum wheat re-milled semolina 1kg
SALSA GUACAMOLE 6pzX800gr(FO)
SALSA GUACAMOLE 6pzX800gr(FO)
DRY YEAST 100g
Active dry yeast in powder 100g
MINI PLAIN KRAPFEN 15g
Mini plain Krapfen. Fried and frozen pastry product, to be consumed after thawing 15g.
PACCHERI OF DURUM WHEAT MEAL
Thick and rough paste, with bronze drawing that gives roughness to the surface of the dough, making it porous, wrinkled and able to retain the seasonings.
CALAMARATA OF DURUM WHEAT SEMOLINA
Produced through bronze drawing and slow drying. The porous surface of the pasta retains the seasonings and enhances the flavors of the dish.