New arrivals
There are 18 products.
TRICOLOUR QUINOA SALAD 250g
Organic ready-to-eat Quinoa trio, prepared with legumes and vegetables, in a 250g vacuum-sealed pouch
STUFFED OLIVES 780 GR
Green olives Super Colossal caliber, hazelnut and stuffed by hand with a filling of tuna, anchovies, capers and dried tomatoes. Ideal to accompany appetizers, vegetable buffet and as appetizers. Great for making cold dishes and enrich salads.
SPONGE-CAKE PREPARATION 1,380kg
Powder preparation for classic sponge cake 1.380kg
SMOKED TUNA SCUBETTATA 500g
Smoked tuna cut in 1 cm cubes 500g
SMOKED SALMON CUBES 500g
Smoked salmon cut in 1 cm cubes 500g
SICILY PISTACHIO SAUCE 400g
Sauce made from Sicilian pistachios (57%), ground and prepared to maintain intense aroma and bright color. In a 400g can
ROSEMARY POTATOES 150g
Early potatoes cut and cooked in oven with oil, salt and rosemary 150g
ROASTED SHOULDER OF VEAL 200g
Sliced shoulder of veal vacuum-sealed and cooked, in a light sauce 200g
READY PISTACHIO SAUCE 390g
Sauce made from green pistachio, ground and prepared to maintain an intense aroma and brilliant colour, in a 390g jar
PORK SHANK 600G
Classical pork shank roasted and browned 600g
PEANUT SAUCE 400g
Peanut-based sauce, ground and prepared to maintain a rich aroma. In a 400g can