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There are 17 products.
SLICED BEEF 200gr
It is one of the most requested meat proposals. The portion obtained from the anatomical cut of the hip tip of beef, is vacuum cooked at low temperature with a drizzle of oil and rosemary. In this way the loss of meat juices is reduced to almost zero, preserving both the structure and the flavors. The slice must be cut, preferably already hot.
SCROCCHIARELLA RUSTIC 8pz X 520gr
Scrocchiarella (rustic)
SCROCCHIARELLA CLASSIC 8pz X 520gr
Scrocchiarella (classic)
ROASTED SHOULDER OF VEAL 200g
Sliced shoulder of veal vacuum-sealed and cooked, in a light sauce 200g
PROSCIUTTO PARMA SV 8kg(DE)
PROSCIUTTO PARMA SV 8kg(DE)
PROSCIUTTO CRUDO NAZIONALE S.V. 7kg(DE)
PROSCIUTTO CRUDO NAZIONALE S.V. 7kg(DE)
PORK SHANK 600G
Classical pork shank roasted and browned 600g
ORGANIC WHOLE-MEAL SPELT IN BAG 740g
Whole-meal organic spelt steam-cooked, ready to eat, in bag 740g