Cold cuts
There are 2 products.
FLAKE/ FIOCCO 1/2
It is produced using the same part of the thigh, carefully selected, from which is also obtained the traditional Culatello after a first cut, then the back cut is obtained precisely the flake.
SAN DANIELE HAM (BONELESS)
HAM MADE FROM THE LEGS OF PIGS BORN, REARED AND SLAUGHTERED IN ITALY.