Dessert
There are 14 products.
DONUT BERRY WHITE 70g
Donut stuffed with strawberry and white chocolate. Precooked and frozen product. 70g
ORANGE & GINGER JAM 210g
Orange and Ginger jam 210g
PISTACHIO PASTE 350g
Dense paste with toasted pistachio 350g
PIEDMONT HAZELNUT PASTE 350g
Paste made with Piedmont IGP hazelnuts toasted and ground 350g
TUTTOLAMPONI 850g
Blend of whole and ground raspberries, preserved in their natural juice, in an 850g jar
SYRUP PLUMS 850g
Stanley variety plums, dried and partially rehydrated in syrup, in an 850g jar
CASTAGNACHEF 900g
Sweet peeled chestnut in syrup 900g
BERRIES 820g
Berry mix, whole and ground 820g
GRAND MARNIER PEARLS 80g
Small and ambery drops in liquor sauce “Grand Marnier” 80g
DONUT MUCHO PISTACCHIO 70g
Ring cake filled with pistachio and coated with chocolate. Pre-cooked and frozen product. 70g.
CARAMELISATION KIT 850g
Complete kit for caramlised and flambè desserts’ surfaces 850g
BALSAMIC VINEGAR PEARLS 80g
Modena IGP “Balsamic Vinegar” drops in sauce 80g