CHOCOLATE PIFFERO 70g

Packaging: 80 pieces

Single Piece Weight: 70g

Ingredients: WHEAT (GLUTEN) flour, hydrogenated and fractionated vegetable fats and oils, water, sugar, high oleic sunflower oil, brewer's yeast, CEREAL flours: whole WHEAT, BARLEY, OATS, RYE, SESAME seeds, sunflower seeds, flax seeds, MILLET, malted cereal flour, toasted SOY grits, enzymes, flour treatment agent: E300), BUTTER, skimmed MILK powder, acidity regulators: E330, E331, flavors, beta-carotene coloring, salt (0.1%), emulsifier: E471; E322: SOY lecithin, preservative E202, natural flavors. HAZELNUT CREAM FILLING (18%): sugar, vegetable oils (canola and palm), HAZELNUTS (10%), lean cocoa with 10/12 cocoa butter (8%), whole MILK powder, potato starch, sunflower lecithin emulsifier; flavors.

Allergens: May contain traces of WHEAT, MUSTARD, PEANUTS, and NUTS.

Nutritional Values: Please refer to the attached data sheet.

Preparation Instructions: Place the horns on a baking tray, spacing them apart. Preheat the oven to 170°C. Remove the horns from the freezer and bake. Cook for about 20-25 minutes.

Ideal for: A tasty and sweet breakfast.