PICI
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PICI

Pici are a type of pasta very similar to spaghetti prepared with only durum wheat semolina, without the addition of eggs, typical of southern Tuscany.

They are usually served with tasty meat sauces (also wild boar and hare), mushrooms or cheese.

Description

Frozen product store at -20°

Sales packaging: 1 pc 

Single weight pc: 2 kg

Medium dimension (mm): 

Width: 2,5 ± 0,1

Thickness: 3,1 ± 0,1

Nest weight (gr): 50 ± 5

Time of cooking: 6/7 min

Mode of use: bring the salted water to a boil, pour the pasta still frozen and cook, once the boil has resumed, for the recommended cooking time; drain and season to taste

Ideal for:

Ingredients:

Durum wheat semolina, Water

It may contain EGGS, SOYA, MILK, MOLLUSCS

Data sheet

ICE_N182O_CT
Data sheet
Tipo conservazione
Surgelato
Vegano
No
Senza glutine
No