STARBICIOCK 80g
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STARBICIOCK 80g

Frozen pre-leavened pastry product to be consumed after baking. 80g

Description

Packaging: 6.4kg

Package: 80 pieces

Single piece weight: 80g

Ingredients: WHEAT flour, water, 15% white chocolate cream [sugar - vegetable oil and fat (palm, sunflower), LACTOSE, modified starch, 5% white chocolate (sugar, cocoa butter, anhydrous COW'S MILK FAT, whole MILK powder), anhydrous COW'S MILK FAT, emulsifier: SOY lecithin, flavors, salt, antioxidant: rosemary extract], hazelnut and almond filling [sugar, vegetable oils and fats (palm, sunflower), 10% ALMONDS, 5% hazelnuts, fat-reduced cocoa powder, emulsifier: sunflower lecithin, flavors], semi-finished butter [vegetable oils and fats (palm, sunflower), water, 10% BUTTER, emulsifiers: mono- and diglycerides of fatty acids, acidity regulators: citric acid-sodium citrate, salt, flavors, coloring: beta-carotene], sugar, vegetable margarine [vegetable oils and fats (palm, sunflower), water, emulsifiers: mono- and diglycerides of fatty acids, acidity regulator: citric acid, flavors], semi-finished product for decoration (water, glucose syrup, sugar, gelling agent: pectin, acidifying agent: citric acid, preservative: potassium sorbate), decoration (sugar, potato starch, rice flour, cocoa butter, de-glutinated wheat starch), 1% fat-reduced cocoa powder, yeast, salt, malted WHEAT flour, emulsifiers (mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids, mono- and diglycerides of fatty acids), vegetable fibers, flavors, dextrose.

Allergens: Contains GLUTEN-containing CEREALS, SOY, NUTS, MILK. May contain traces of OTHER NUTS, LUPINS, EGGS, MUSTARD, SESAME.

Nutritional values: Refer to the attached data sheet

Preparation: Bake for 20/23 minutes at 170°C. Bake until desired golden brown. To enhance the product's characteristics, it is recommended to wait 15 minutes before consuming.

Ideal for: Pastry

Data sheet

ICE_5700C_CT
Data sheet
Tipo conservazione
Surgelato
Vegano
No
Senza glutine
No

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