MIX MINI VIENNOISERIE 2,7Kg

Mini viennoiserie mixed, made of pastry with different fillings and different shapes: straight plain croissant; mini chocolate fagottino; mini custard and raisin girella. All products are unbaked and deep frozen 2,7Kg

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SCHEDA TECNICA PRODOTTO

Description

Packaging: 1 package

Package: 2,7kg (30 items)

Single item weight: 30/35g

Ingredients: Mini plain croissant: WHEAT flour, BUTTER 24%, water, sugar, yeast, pasteurised whole EGGS, WHEAT GLUTEN, salt, WHEAT flour, de-activated yeast, flour treatment agent (E330), enzymes. It might contain traces of SOY, NUTS.

Mini pain au chocolat: WHEAT flour, BUTTER 21%, water, chocolate 10% (cocoa min. 44%) (sugar, cocoa paste, cocoa butter, emulsifiers: sunflower lecitine, vanilla natural aroma), sugar, yeast, pasteurised whole EGGS, WHEAT GLUTEN, salt, WHEAT flour, deactivated yeast, flour treatment agent: (E300); enzymes. It might contain traces of SOY, NUTS.

Custard and raisin mini girella: WHEAT flour, custard 20% (water, sugar, potato modified starch, MILK serum, CREAM powder, skimmed MILK in powder, MILK proteins, EGG white pasteurised, thickener: (E401); aromas, colourants: beta-carotene;), BUTTER 15,5%, water, raisin 15% (raisin 99,5%, plant oil (sunflower, canola, cotton)), sugar, yeast, whole EGGS pasteurised, WHEAT GLUTEN, salt, deactivated yeast, WHEAT flour, flour treatment agent: (E300); enzymes.

Allergens: It might contain NUTS.

Nutritional values: Please refer to the attached sheet.

Preparation: Place the product on baking trays. Pre-heat the oven to 160/165°C and cook for 15/18 mins.

Ideal to: Tasty breakfasts and breaks. Perfect for intercontinental breakfast.