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FRESH CHEESE
Alpigiana Bayernland is a fresh cheese made from "quark", known and beloved German specialty. Its paste is soft, creamy and easy to spread, the taste soft and delicate.
Alpigiana is produced with only milk, salt rennet and lactic ferments, without additional chemical additives and preservatives. A healthy and light cheese that provides an optimal protein intake.
Description
Fresh product (4°)
Sales packaging: 1 pc
Single weight pc: 1,5 kg
Ideal for:
Ingredients:
Milk, salt, lactic ferments, rennet, stabilizer: E412
Data sheet
FS_FORM69_PZ
Data sheet
- Tipo conservazione
- Fresco
- Vegano
- No
- Senza glutine
- Sì
