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TAGLIATELLA ROSEMARY SPELT FLOUR
Classic "Tagliatelle Romagnole" are prepared only with spelt flour and durum wheat semolina and fragrant rosemary, without the addition of eggs.
Rosemary enhances the flavor of meat sauces, but also perfect with vegetable seasonings.
Description
Frozen product store at -20°
Sales packaging: 1 pz
Single weight pc: 2 kg
Medium dimension (mm):
Width: 8,0 ± 0,1
Thickness: 1,4 ± 0,1
Nest weight (gr): 40 ± 5
Time of cooking: 3/4 min
Mode of use: bring the salted water to a boil, pour the pasta still frozen and cook, once the boil has resumed, for the recommended cooking time; drain and season to taste
Time of cooking: 4/5 min
Preheated oven:
Ideal for:
Ingredients: Spelt flour 37,2 %, Durum wheat semolina, water, dried rosemary 0,5%
Data sheet
ICE_N1215R_CT
Data sheet
- Tipo conservazione
- Surgelato
- Vegano
- No
- Senza glutine
- No
