Pesce

BOCCONCINI DI MERLUZZO 20gr 3kg(PW)

Gastronomic product based on mackerel fillets in sunflower oil

Ready for consumption.

Delicious and particularly tasty can be enjoyed as an appetizer, side dish or to enrich pasta dishes.

Fillet of yellowfin tuna sliced

Smoked culled raw fish subjected to short drying

Cuttlefish carpaccio bagged in its ink and the jelly made while cooking 750g

filetto di sgombro pescato nell'oceano atlantico, gustoso e versatile di facile utilizzo.

Fresh raw material of the highest quality from farms located in the waters of the Norwegian fjords. The processing takes place following traditional techniques

The fillet, covered with a layer of salt, rests for a few hours thus ensuring greater shelf-life

Smoking also takes place not using artificial smoke aromas but using blends of fine woods

Fillet of swordfish sliced

Smoked culled raw fish subjected to short drying

Crostaceo ottimo sia per la preparazione di primi piatti sia di secondi.

The pulp of the sea urchin is the pulp of the sea urchin, the fruit of the sea with long spines that we know well for having seen it so many times in our seas. Once opened, the sea urchin reveals 5 gonads of red or orange color that, collected with a teaspoon, constitute the tasty pulp.

Prepared for frozen mixed fried

Mix of cephalopod molluscs and crustaceans

Preparata con materie prime di alta qualità, l’insalata di mare fantasia è ideale per preparare piatti freschi e leggeri.

Skipjack tuna fillets as a whole, in olive oil 1,850kg

With a sweet and delicate taste, the smoky notes are barely perceptible. 

Fish slices with skin and bone

Mixed of frozen fish

Mix of clean, decapitated and gutted fish

Rolls fried mixed cardboard

Cod fillet covered with breading flavored with beer. 

Excellent as a second course.

Firm and turgid, the rings and tufts of squid are ideal for frying, boiled and in the preparation of sauces.  

Fillet of cod breaded is a great product for both adults and children. Succulent in all ways, easy to bake, but not only, can also be fried and ready to be enjoyed

Swordfish slices with skin and bone individually frozen

Salmon fillet steam-cooked, cut in slices 150g

Fine seafood salad made with octopus, cuttlefish, squid, mussels and shrimps. Preserved in brine you can season it according to preference.

From lean meat and low cholesterol, they are excellent for low calorie diets having a high satiating power and low energy density.