GLUTEN & LACTOSE FREE HAZELNUT SEMIFREDDO 80g

Packaging: 1 package

Package: 720g (9 items)

Single item weight: 80g

Ingredients: Lactose-free CREAM, sugar, cocoa gelatin (glucose-fructose syrup, sucrose, water, cocoa powder, thickener: agar-agar, acidifier: citric acid; aromas), pasteurised YOLK, HAZELNUT paste 6,5%, pasteurised EGGS, aromas, cornstarch, rice flour, gelling agent: edible gelatin (E441), rice starch, leavening agent: disodium diphosphate, carbonate sodium acid; guar fibre, emulsifiers: mono and diglycerides of fat acids (palm).

Allergens: It might contain SOY.

Nutritional values: Please refer to the attached sheet.

Preparation: Wash your hands carefully with soap and water. Take out the product from the box without opening the package and let it defrost at 0/+4°C for 40 minutes.

The main package (container) shall be opened by the final customer for eating.

Ideal to: A dessert perfect for gluten and lactose intolerant.