Prodotti

Arancino is a speciality of Sicilian cuisine. As such, it has been officially recognized and included in the list of traditional Italian agri-food products of the Ministry of Agricultural Food and Forestry Policies with the name of "rice arancini".

Puff-pastry sweet product filled with a strawberry and cream custard, deep frozen and unbaked 100g

Mini baguette. Precooked and frozen product. 85g.

Soffice pasta sfoglia farcita con mozzarella, pomodoro e besciamella.

Ideale per il pranzo, la cena o per un break sfizioso durante la giornata.

Piedmontese Agnolotti are prepared with braised meat, a specialty of stuffed pasta typical of Piedmont, and in particular, of the Monferrato area, in the provinces of Alessandria and Asti.

Stuffed with spinach and tasty beef braised with wine and spices.

Traditional pasta format with a high percentage of filling prepared with delicious asparagus tips and crunchy almonds.

The experience of the "master pasta makers" Canuti has allowed to create a sheet, slowly drawn to bronze, from the fast and perfect cooking, a scent and a roughness like the homemade one.

Handmade whole grain multicereal croissant filled with wild berry jam. Raw bakery product, pre-leavened, frozen and ready to bake, finished with cane sugar on the surface. 90g

Fresh raw material of the highest quality from farms located in the waters of the Norwegian fjords. The processing takes place following traditional techniques

The fillet, covered with a layer of salt, rests for a few hours thus ensuring greater shelf-life

Smoking also takes place not using artificial smoke aromas but using blends of fine woods

CUORE AL PISTACCHIO 12pzX100gr(AV)

Sweet peeled tomatoes from Emilia Romagna 2,5kg

Pan bagnat mini mix. Precooked and frozen product. 40g.

Rectangles of fresh egg pasta filled with grouper, frozen 3kg

Sliced shoulder of veal vacuum-sealed and cooked, in a light sauce 200g

Fresh egg pasta squares filled with Chianina beef and Cardoncelli mushrooms, frozen, 2kg

Assorted box of 4 mini donuts: 28 strawberry-filled donuts - pink glaze with white fantasy sprinkles, 28 hazelnut-cocoa-filled donuts - dark glaze decorated with hazelnuts, 28 plain donuts - white decorative glaze with multicolored sprinkles, 28 plain donuts - dark cocoa glaze decoration. Precooked and frozen product. 20g.

Olive in salamoia ideali per aperitivi.

SPALLA COTTA SGR.ALBA BAULETTO(BO)

Mini puff-pastry croissant filled with apricot jam 40g

Typical sweet of the Neapolitan pastry craft, a delicious crispy puff pastry, carefully folded and filled with ricotta cheese, ground wheat and orange candied cubes, pre-baked and deep frozen 110g x 30 items

Spaghetti omelette with mozzarella, meat and peas

Arancino stuffed with mozzarella, peas and meet

Frozen food preparation based on cheese and pepper, 500g

Chocolate cupcake with a melting heart of dark chocolate, pre-baked and deep frozen 100g

L'olio per frittura borges viene estratto tramite pressione, senza solventi, raffinato tramite vapore acqueo, filtrato con filtri contenenti terreni biologici, deodorizzato, decolorato sempre in modo naturale.

Un'attenzione particolare è dedicata alla scelta del seme, perché la sua qualità, rigorosamente non ogm, garantisce alla pianta la forza necessaria per crescere in modo naturale. 

Mini puff pastry turnovers filled with béchamel and tomato, with a hint of black pepper, frozen raw 30g

Ciabatta farcita con prosciutto cotto e formaggio edamer

Stuffed pizza-type pasta stuffed with tomato and mozzarella

Pork leg cooked in the oven slowly, scent and taste slightly smoked

3 pulses and 3 rices, with sunflower seeds. A good mix of ingredients with high nutritional values and a well-balanced taste.

Puff pastry horn filled with hazelnut cream 70g

Nuvola ‘0’ soft wheat flour, perfect for high pizza edges, 25kg

Tasty filling with grouper fillets and crunchy pistachios.

Perfect to be served with condiment prepared from fish, crustaceans or molluscs

Potato croquettes of medium size stuffed with mozzarella

Frozen gastronomic preparation based on potato flakes, ham and mozzarella