sku: 350027
Fresh raw material of the highest quality from farms located in the waters of the Norwegian fjords. The processing takes place following traditional techniques
The fillet, covered with a layer of salt, rests for a few hours thus ensuring greater shelf-life
Smoking also takes place not using artificial smoke aromas but using blends of fine woods
sku: 2038ANCLAV
Firm and turgid, the rings and tufts of squid are ideal for frying, boiled and in the preparation of sauces.
sku: 5540
Rolls fried mixed cardboard
sku: PF00509
sku: SA021255
Il salmone è un pesce tipico di alcune zone subartiche ed artiche.
Il suo allevamento, però, può svolgersi anche in aree più meridionali,
sebbene NON sia certo un animale caratteristico del centro-sud Europa.
sku: FILSA2
The Salmon Fillet is a great product for both adults and children. Product under emptied individually, practical and fast.
Succulent in all ways, especially with a light breading, easy to bake and ready to be enjoyed or cooked in a pan, fish rich in omega 3
sku: RIU01
More and more present in our kitchen, salmon eggs are much larger than lumpfish eggs and are intended for a variety of uses when you want to delicatey emphasize the taste of fish.
sku: 1002687
Salmon tartare made from fresh salmon fillets, sliced and cut
sku: 6258
Frozen IQF salmon tartare
sku: 3DIE205
sku: 3DIE207
sku: 3DIE203
sku: PF00798
sku: PF00437
sku: PF01729
sku: 1002092
Characterized by a unique and incomparable taste, able to satisfy the most refined palates, it is ideal to be eaten raw or to prepare pasta dishes of the Mediterranean tradition.
sku: POLRIC001
The pulp of the sea urchin is the pulp of the sea urchin, the fruit of the sea with long spines that we know well for having seen it so many times in our seas. Once opened, the sea urchin reveals 5 gonads of red or orange color that, collected with a teaspoon, constitute the tasty pulp.
sku: 8921
sku: PF01601
sku: CSEP200400
sku: 4784
sku: CSEPP20
sku: CSEPP4060BLF71
sku: PF00008
sku: 00763CG
Seppia pulita Marocco
sku: PF00412
sku: 00764CG
sku: PF00427
sku: 6337
Cream made with shrimp tartare 420g
sku: RE115
The product must be drained and served, if necessary, seasoned with oil and aromatic plants.
It can be used as an appetizer, side dish or to enrich pasta dishes.
sku: TRARIC001
Fish slices with skin and bone
sku: LP3120
With a sweet and delicate taste, the smoky notes are barely perceptible.
sku: 6071
Top quality smoked salmon cream 420g
sku: 2278
Smoked salmon cut in 1 cm cubes 500g
sku: LP1120
Fillet of swordfish sliced
Smoked culled raw fish subjected to short drying
sku: LP2120
Fillet of yellowfin tuna sliced
sku: FILME6
Fillet of cod breaded is a great product for both adults and children. Succulent in all ways, easy to bake, but not only, can also be fried and ready to be enjoyed
sku: 6517
La ricetta del pesce spada in padella è saporita, facile da fare e perfetta da servire in ogni occasione, ideale se volete far felici i vostri ospiti con un piatto semplice e raffinato al tempo stesso.
sku: 2425
Salmon fillet steam-cooked, cut in slices 150g
sku: 2426
Sea bream steak steam-cooked 140g
sku: BASTG5
The term surimi, in Italian it indicates a product composed essentially of cod pulp (generally Alaska cod) and carbohydrates usually packed in orange and white colored cylinders formed by various layers of rolled fish pulp dough and held together by thickeners of food type.
sku: FTRASPA001
Swordfish slices with skin and bone individually frozen
sku: 1002711
Swordfish tartare made from fillets of fresh swordfish, cut by a knife and cropped
sku: PF01163
sku: 451
TEMPURA DI GAMBERI 10pzX1kg(PW)
sku: 1823CA
sku: PF01562
sku: PF01561