PANCIOTTI SCALLOPS AND PRAWNS 2kg

Packaging: 1 package

Package: 2kg (7 trays with 9 pieces each)

Single piece weight: 32g

Ingredients: Filling 66%: Braised scallops 24% (Scallops 85%, extra virgin olive oil, sunflower seed oil, garlic), North Sea shrimps 23.5%, ricotta (WHEY, MILK, salt, acidity regulator: citric acid), mascarpone (CREAM, acidity regulator: citric acid), breadcrumbs (soft WHEAT flour type "0", water, salt, yeast, malted WHEAT flour), coriander, salt. Dough ingredients: durum WHEAT semolina, free-range EGGS 29%.

Allergens: May contain SOY, MUSTARD.

Nutritional values: Refer to the attached datasheet.

Preparation method: Cook while still frozen in boiling water for 6 minutes. For the complete procedure, refer to the attached datasheet.