No glutine Surgelati

Pre-fried and frozen thin potatoes 7x7 mm  2kg

Tringle rosti with spec, pre-baked and deep frozen 2,5kg

Homemade chips pre-fried and frozen 2,5kg

Classic French fries 11x11 mm pre-fried and frozen 2,5kg

Semi-frozen coffee and zabaglione cream with a dusting of cocoa. Gluten-free and lactose-free. Single portions of 80g

Vanilla semifreddo cream with mixed berry glaze swirls. Gluten-free, lactose-free, and egg-free. Single portions of 80g

Soft lemon sponge cake soaked in lemon with semifreddo cream and covered with lemon glaze. Gluten-free and lactose-free. Single portions of 80g

Coffee semifreddo cream swirled with coffee glaze. Gluten-free, lactose-free, and egg-free. Single portions of 80g

Rosti with potatoes and fresh herb cheese, pre-baked and deep frozen 2,5kg

Chunks’ potaatoes seared and frozen 2,5kg

Chocolate semifreddo covered with chocolate glaze. Gluten-free and lactose-free. Single portions of 80g

Semifreddo coconut cream with coconut glaze. Gluten-free, lactose-free, and egg-free. Single portions of 80g

Mini rosti potato boats, pre-baked and deep frozen 2kg

Mini Rösti filled with cheese and turkey ham, pre-baked and deep frozen 800g

Mini Rosti filled with speck and onion, pre-baked and deep frozen 1kg

Mexican style tomato cream, packed in sac à poche and deep frozen 500g

Exquisite slices of cake made with sponge cake, available in either cocoa or classic (vanilla, caramel, and crunchy) variants. Gluten-free and lactose-free. Single portions of 80g

Traditional Salento product made with shortcrust pastry filled with cream, prepared with gluten-free and lactose-free ingredients. 100g.

Traditional Salento product made with shortcrust pastry filled with cream and amarena cherry, prepared with gluten-free and lactose-free ingredients. 100g

Traditional Salento product made with shortcrust pastry filled with cream and Nutella, prepared with gluten-free and lactose-free ingredients. 100g

Traditional Salento product made with shortcrust pastry filled with cream and pistachio, prepared with gluten-free and lactose-free ingredients. 100g

Almond sponge cake with Chantilly cream, caramel and crunchy almonds, sliced almonds, and powdered sugar. Gluten-free and lactose-free. Single portions of 70g

Choux pastry filled with semifreddo cream and covered with cocoa glaze. Gluten-free and lactose-free. Single portions of 80g

Vanilla semifreddo cream swirled with chocolate glaze. Gluten-free, lactose-free, and egg-free. Single portions of 80g

6 delicious varieties of petits fours to delight your day. Gluten-free, lactose-free, and egg-free. 150g pack

Vanilla semifreddo cream swirled with Amarena glaze and almond crunch. Gluten-free, lactose-free, and egg-free. Single portions of 80g