Dessert Surgelati

Soft lemon sponge cake soaked in lemon with semifreddo cream and covered with lemon glaze. Gluten-free and lactose-free. Single portions of 80g

Romana puff pastry filled with ricotta and chocolate 90g

Coffee semifreddo cream swirled with coffee glaze. Gluten-free, lactose-free, and egg-free. Single portions of 80g

Rectangular laminated puff-pastry, unbaked and deep frozen 10kg

Soft and fluffy pancakes, pre-baked and deep frozen 40g

CREMA PER DESSERT.

 pasticciotti sono i simboli della pasticceria salentina e sono formati da un guscio di pasta frolla croccante e un ripieno di crema pasticcera

Semi-frozen coffee and zabaglione cream with a dusting of cocoa. Gluten-free and lactose-free. Single portions of 80g

Vassoio di friabili biscotti di pasta frolla assortiti, che comprende: bocconcini nocciola e cacao, canestrelli all’albicocca, poker glassati, quadratini bicolore, ungheresi glassati, canestrelli nocciola e cacao, poker al cacao

Traditional Neapolitan sweet made with pastry and filled with cooked wheat and ricotta, Pre-baked and deep frozen 1,2kg

CORNETTO LECCESE CREMA 50pzX120gr

The traditional soft krapfen, a delicacy to taste.

Soufflè al pistacchio con un goloso cuore di cioccolato liquido

Puff pastry croissant with multigrain filling with berries jam. Pre-leavened frozen bakery sweet product to be consumed after baking. 80g

CROISSANT AL CIOCCOLATO.

Puff-pastry shell-shaped product filled with milk and cream custard, deep frozen and unbaked 95g

Sorbetto artigianale prodotto con materie prime di alta qualità

Lecce-style croissant filled with hazelnut and cocoa cream, frozen raw, 100g.

Mini puff-pastry croissant filled with gianduia chocolate cream 40g

Spumone latte e cioccolato

Pasta lievitata con burro al 19%, ripiena con crema e pepite di cioccolato

Vegan plain puff pastry croissant. Pre-leavened frozen bakery sweet product to be consumed after baking. 70g

Vegan puff pastry croissant filled with orange jam. Pre-leavened frozen bakery sweet product to be consumed after baking. 90g

Plain multigrain puff pastry croissant. Pre-leavened frozen bakery sweet product to be consumed after baking. 70g

Sugared maxi donut. Fried and frozen sweet product, to be consumed after thawing. 95g

Frozen pre-leavened pastry product to be cooked before consumption, 80g

Puff pastry croissant with multigrain filling with chocolate and pistachio. Pre-leavened frozen bakery sweet product to be consumed after baking. 85g

Plain puff pastry croissant. Pre-leavened frozen bakery sweet product to be consumed after baking. 80g

Deep frozen fried confectionery product, use only after defroting 60g

Cocoa cream-filled krapfen. Fried and frozen sweet product, to be consumed after thawing. 85g

Chocolate custard, pasteurised and deep frozen, with 15% pure chocolate, 1kg

Frozen pre-leavened pastry product to be consumed after baking. 80g

Vegan puff pastry croissant. Pre-leavened frozen bakery sweet product filled with fig and walnut, to be consumed after baking. 90g

Soft cheese mascarpone cheese, packed in sac à poche and deep frozen 1kg

Custard made out of the traditional recipe, pasteurised and deep frozen, packed in sac à poche 1kg

Frozen sweet pastry product with rice filling to be consumed after baking. 85g

Ha un colore brillante come il sole, un profumo brioso che è inconfondibile e un sapore che pizzica leggermente ma a cui non si può resistere: è il limone, l’agrume che più si presta a condire, insaporire, profumare e colorare piatti che siano salati o dolci con il suo succo o la sua coloratissima scorza

Plain and sugar-coated donut. Fried and frozen sweet product, to be consumed after thawing. 65g

Filled with custard and coated with sugar, these Krapfen are fried and frozen confections, to be consumed after thawing, 80g.

Whole-meal plain cornetto, unbaked and deep frozen 65g