Ristoranti

White big Pan Bagnat. Deep-frozen and pre-baked product. 110g

Stracchino jam, packed in sac à poche and deep frozen 500g

Roman Pecorino cream, packed in sac à poche and deep frozen 500g

Cracked dry rosemary 1kg

Fresh egg pasta treasure chests filled with langoustines, frozen, 2kg

Fresh egg pasta squares filled with Chianina beef and Cardoncelli mushrooms, frozen, 2kg

Fresh egg pasta parcels filled with lobster, frozen, 2kg

Fresh egg pasta treasure chests filled with Apulian burrata cheese, frozen, 2kg

Fresh egg pasta ravioli filled with salt cod, frozen, 2kg

Fresh egg pasta tortelli filled with crustaceans, frozen, 3kg.

Fresh egg pasta raviolacci filled with sea bass and citrus aroma, frozen 3kg

Fresh egg pasta ravioli filled with porcini mushrooms, frozen, 3kg

Large fresh egg pasta ravioli filled with Asiago DOP cheese and red radish from Treviso IGP, frozen, 2kg

Fresh egg pasta pouches filled with scallops and North Sea shrimps, frozen, 2kg

Long white baguette 57cm. Precooked and frozen product. 250g.

Fresh egg pasta pouches filled with eggplant cream and scamorza cheese, frozen, 2kg

Crispy Multigrain Taralli with Extra Virgin Olive Oil, Traditional Apulian 2,5kg

Assorted pack of 3 different mini soft rolls: 80 whole grain dark rolls, 80 wheat bran rolls, 80 multigrain rolls decorated with oat flakes, flaxseeds, sesame seeds, and sunflower seeds. Precooked and frozen product. 75g.

White chocolate cream, pasteurised and deep frozen 500g

Pistachio cream, packed in sac à poche and deep frozen 500g

Cream-filled donut with white chocolate coating and shredded coconut for decoration. Pre-cooked and frozen product. 75g.

Pantelleria IGP capers with sea salt 1kg