Dessert

Puff-pastry croissant flavoured with lemon, ginger and turmeric 90g

Chocolate puff-pastry croissant filled with white and hazelnut cream 110g

Buckwheat and orange puff-pastry braid 95g

Mini tartlet with frangipane pastry and apple filling. Pre-cooked and frozen product. 450g.

Puff-pastry croissant super-filled with custard 100g

Mini chocolate puff-pastry croissant filled with white and hazelnut cream 45g

Mini mixed puff pastries filled with hazelnut cream, custard, apricot jam, and forest fruit jam 35g each

Puff-pastry croissant super-filled with apricot jam, 100g

Puff-pastry croissant super-filled with chocolate cream 100g

Tasty puff-pastry shaped like a braid, filled with custard and berries cream 110g

Puff-pastry braid filled with white and hazelnut cream 100g

Puff-pastry croissant, plain and curved 85g

Mini puff-pastry croissant filled with custard 40g

Berry mousse cake. Cooked and frozen product. 1.2kg

Cake with a biscuit base and a filling of ricotta cream, coconut, and Nutella. Pre-sliced, baked, and frozen product. 1.2 kg.

Handcrafted whole grain multicereal empty croissant. Raw bakery product, pre-leavened, frozen and ready to bake, finished with cane sugar on the surface. 80g.

Mini Neapolitan curly sfogliatella. Baked product, raw, frozen, ready to cook. 35g.

Single-serving Lemon Delight, 110g

Single serving Cubabà cake with sponge cake base and Neapolitan babà on the surface. Cooked and frozen product 110g.

Seven Veils Cake, a sponge cake base with pastry cream and hazelnut cream, a pre-cooked and frozen product, 1.2kg

Cubabà Cake, a sponge cake base filled with cream and babà, a pre-cooked and frozen product, 1.2kg

Single serving chocolate crunch with toasted almonds on the surface. Cooked and frozen product 110g

Mini crispy Danish pastry braid with a soft sweet filling of maple and finely chopped pecans. 1 packet of maple syrup included. Precooked and frozen product. 40g.

Curved multigrain croissant with margarine. Precooked and frozen product. 85g.

Cream, for professional cold use, for filling and flavoring. 10kg bucket

Lecce-style pasticciotto filled with custard. Raw frozen product 75g

Lecce-style pasticciotto filled with pistachio cream. Raw frozen product, 75g

Lecce-style pasticciotto filled with hazelnut cream. Raw frozen product 75g

Type 0 bread with cooked oil, frozen, to be consumed after thawing, 27g

Pre-leavened frozen pastry product with mixed berry filling to be consumed after cooking 80g

Traditional Salento product made with shortcrust pastry filled with cream, prepared with gluten-free and lactose-free ingredients. 100g.

Traditional Salento product made with shortcrust pastry filled with cream and amarena cherry, prepared with gluten-free and lactose-free ingredients. 100g

Vanilla semifreddo cream swirled with Amarena glaze and almond crunch. Gluten-free, lactose-free, and egg-free. Single portions of 80g