Verdure Surgelate

Grilled Pepper Sticks, both red and yellow, are cultivated in the most suitable Italian regions. They cannot be missing in an authentic pizzeria!

Orogel Grilled Vegetable Trio is made up of aubergines, bell peppers and courgettes grown in the most suitable areas and soils of these Italian regions: Emilia-Romagna, Pugli, Basilicata and Calabria.

This combination of grilled veggies is perfect for vegetarian wraps and panini.

MELANZANE PER CONTORNI DA CUCINA.

Tante verdure sapientemente dosate per ottenere un minestrone fresco e leggero, ma ricco di sapore. 

Orogel Asparagus Tips (small) are cultivated exclusively in Italy, in the most suitable lands. They are tender, delicate and tasty and you can use the stems as well.

Mini Burgers with quinoa and flaxseed are good and inviting for the whole family! Try them with grilled vegetables or a fresh salad for a full plate!

Non esiste la possibilità di fare bella figura in cucina senza un buon Misto per Soffritto alla base. Orogel seleziona solo le migliori varietà di carote, sedano e cipolla finemente tritate per offrire alle tue ricette gli aromi più speciali.

The mushrooms in the pan are a quick and easy side dish, ideal to accompany meat or fish dishes: also excellent for stuffing crepes and pies, or to combine with pilaf rice or polenta, so as to make a unique dish for those who follow a vegetarian or vegan diet.

Pearled Barley is a convenient and quick to prepare product. Try it for your veggie soup or to prepare colourful salads.

Orogel Pearled Spelt is ready to become the protagonist of warm soups or fresh summer salads! You just need to change ingredients every time, to have always different recipes!

Orogel Peas Dolce Italia are cultivated in the most suitable regions, to offer a tender and delicate product.

Tomatillos - cherry tomatoes and oregano - in wheat flour crust. Pre-fried and frozen product, 1kg

Porcino is the common name of some species of mushrooms of the genus Boletus, often attributed, also as a product name, to four species of boletuses (the section Edules of the genus Boletus) Boletus edulis and having morphological and organoleptic characteristics vaguely similar.

Potato slices with bacon and rosemary in wheat flour crust. Batter-coated, pre-fried, and frozen product, 1kg

3 pulses and 3 rices, with sunflower seeds. A good mix of ingredients with high nutritional values and a well-balanced taste.

Quinoa is native to the Andes, where it was first cultivated thousands of years ago and is still consumed nowadays. It is not a cereal, so it is naturally gluten-free. Goji berries are bright orange-red berries that are native to the Tibetan plateau. Dietary guidelines recommend a daily intake of high-fiber food like Quinoa with vegetables and Goji berries, which is also rich in proteins!

The best variety of ribbed Swiss chard in its yellow, green and red selections to make a toothsome side dish. This Swiss chard mix is full of vitamin A, calcium, and vitamin K.

Product obtained from the red onion, wrapped in a soft and delicate batter worked totally handmade. Pre-fried and frozen 1kg

Product obtained from the red onion, wrapped in a soft and delicate batter worked totally handmade. Pre-fried and frozen product 1kg

A balanced mix of carrots, potatoes and peas, Orogel Russian Salad Mix is perfect to prepare veggie rolls and wraps.

Sage leaves coated in wheat flour ready to fry. Washed, battered, pre-fried, and frozen product 1kg

White onions contain vitamin C, fiber, potassium, calcium, and iron.

White onions are best suited for both raw and cooked applications such as roasting, grilling, sautéing, and frying, minced and mixed into white sauces, and guacamole, or layered on sandwiches, burgers, and wraps. White onions sliced can added to soups, stews, and stocks, baked into casseroles, grilled or used as a pizza topping.

Orogel Asparagus is cultivated exclusively in Italy, in the most suitable lands. It is tender, delicate and tasty and you can use the stems as well.

Con cioccolato al 78% di massa di cacao

Tender and good, our Spinaches are unique in flavor and texture.

Spinach is a leafy green producing succulent, dark green, spoon-shaped leaves. It offers a subtle, yet assertive vegetal flavor often with iron or metallic notes. Depending upon variety and maturity, Spinach can be sweet, earthy, nutty and even tangy.

Thanks to the exclusive process "Cubello Foglia Più", Orogel Spinach leaves are now delicately laid one upon the other and remain more intact and tender. Try them to prepare home-made stuffed pasta, pies or side-dish!

Orogel grows its Spinach using modern methods of sustainable agriculture and in the land of its member farmers in Emilia-Romagna, Marche, Abruzzo, Puglia and Basilicata.

Thanks to the exclusive process "Cubello Foglia Più", Orogel Spinach leaves are now delicately laid one upon the other and remain more intact and tender. Try them to prepare home-made stuffed pasta, pies or side-dish!

Orogel Swiss Chard is cultivated in Italy, in the most suitable growing regions. A perfect ingredient for stuffed pasta or a traditional savoury pie. Convenient product in handy cubes!

Selection of vegetables wrapped in a light and fluffy batter with durum wheat semolina flour, zucchini and eggplant sticks, cauliflower, zucchini fritters and mint, processed in a totally artisanal way. Pre-fried and frozen product, 1kg.

Trio of tasty vegetables (zucchini, cauliflower, and artichoke) in wheat flour crust, ready to fry. Batter-coated and pre-fried product, 1kg.

Product obtained mixing zucchini sticks, cauliflower heart and artichokes slices, wrapped in a soft and delicate batterworked totally handmade. Deep-fried and frozen product 1kg

The best varieties of Green Beans, cultivated applying the most recent integrated and organi farming techniques, and immediately frozen, to keep freshness and flavour intact.

The porcini mushroom is characterized by a very voluminous and fleshy hat.

It’s a product that can be used as an appetizer, as a side dish and main course.

Wild field chicory leaves harvested, cleaned, blanched, and frozen 1.25kg

Wild greens having serrated dark green leaves. Frozen product 1kg

Field friarielli, blanched and frozen 1kg

Field-gathered, cleaned, blanched, and frozen wild marasciuolo 1,25kg

Wild field mugnuli, blanched and frozen 1kg.

Delicious zucchini flowers in wheat flour crust. Battered, pre-fried, and frozen product 1kg