Stuzzicherie mignon

Classic recipe, handcrafted product, entirely handmade.

"Pettole" are balls of very soft leavened dough, fried in oil, they are typical products of the regions of Puglia, Calabria, Campania and Basilicata.

Product obtained mixing zucchini sticks, cauliflower heart and artichokes slices, wrapped in a soft and delicate batterworked totally handmade. Deep-fried and frozen product 1kg

Selection of vegetables wrapped in a light and fluffy batter with durum wheat semolina flour, zucchini and eggplant sticks, cauliflower, zucchini fritters and mint, processed in a totally artisanal way. Pre-fried and frozen product, 1kg.

Stick speck and provola are crunchy savory treats, with a stringy filling, perfect for an aperitif or as an appetizer or as a quick appetizer. They prepare in no time.

Sfilatini di patate

Il prodotto una volta scongelato non deve essere ricongelato e va consumato in 24 ore

Classic recipe, handcrafted product, entirely handmade.

"Pettole" are balls of very soft leavened dough, fried in oil, they are typical products of the regions of Puglia, Calabria, Campania and Basilicata.

Classic recipe, handcrafted product, entirely handmade.

"Pettole" are balls of very soft leavened dough, fried in oil, they are typical products of the regions of Puglia, Calabria, Campania and Basilicata.

Yeast dough pancakes with zucchini and shrimp

Pancakes of leavened dough with seaweed

Yeast dough pancakes with black olives and peppers

Product obtained from the sage leaves, wrapped in a soft and delicate batter worked totally handmade. Pre-fried and frozen 1kg

Sage leaves coated in wheat flour ready to fry. Washed, battered, pre-fried, and frozen product 1kg

Rosti with potatoes and fresh herb cheese, pre-baked and deep frozen 2,5kg

Product obtained from the red onion, wrapped in a soft and delicate batter worked totally handmade. Pre-fried and frozen product 1kg

Product obtained from the red onion, wrapped in a soft and delicate batter worked totally handmade. Pre-fried and frozen 1kg

Raw frozen gastronomic product based on RICE with the addition of mozzarella and other dairy derivatives, 20g.

Raw frozen gastronomic product based on leavened dough with a filling of mozzarella and other dairy derivatives, tomato. 25g.

Raw frozen gastronomic product based on RICE with the addition of tomato pulp, mozzarella, and other dairy derivatives, 20g.

Salted cod fillets, pre-fried in sunflower seed oil.

Classic recipe, handcrafted product, entirely handmade.

Crunchy and golden, prefried Potato Croquettes are an easy idea for a quick appetizer.

Frozen pre-fried gastronomic product based on RICE with the addition of mozzarella and other dairy derivatives, 20g.

Frozen pre-fried gastronomic product based on leavened dough with a filling of mozzarella and other dairy derivatives, tomato 25g.

Pre-fried breaded mozzarella in sunflower oil

Potato croquettes pre-fried in sunflower oil

Classic recipe, handcrafted product, entirely handmade.

All creamy and tasty inside and crispy on the outside, our croquettes are made with fluffy mashed potato – great for midweek meals.

Polpette di polpo prefritte

Il prodotto una volta scongelato non deve essere ricongelato e va consumato in 24 ore

Stuffed pizza-type pasta stuffed with tomato and mozzarella

Pitted green olives , tasty recipe of the Marche tradition.

MOZZ.CARROZZA 75g2x2kg(RI)

Pancarrè with mozzarella, breaded, pre-fried in sunflower oil

Assortment of rustic various flavors consisting of: rustic ricotta, ham and salami , rustic wurstel , rustic with spinach, rustic with salmon, rustic with olives, rustic with tuna, rustic with peppers

Mini puff pastry turnovers filled with béchamel and tomato, with a hint of black pepper, frozen raw 30g

Mini Rösti filled with cheese and turkey ham, pre-baked and deep frozen 800g

Mini rosti potato boats, pre-baked and deep frozen 2kg

Mini puff pastry with sausage

Mini pizzas with tomato are a delicious alternative to the classic pizza, more suitable for a buffet, especially for children, excellent also served for an aperitif, in the convenient single portion in which they present. They are certainly always appreciated by all

The crocchè (from the French croquette) often called also panzarotti, are a typical dish of the Neapolitan cuisine also spread in Puglia and Sicily, in particular in Palermo, where there is a variant.

Mini croissant stuffed with ham and cheese

Mini balls of eggplant pre-fried in sunflower seed oil

Frozen pre-fried gastronomic product based on RICE with the addition of tomato pulp, mozzarella, and other dairy derivatives, 20g.

Arancino stuffed with mozzarella, peas and meet

Pre-fried and deep frozen products. Mixed frittura composed of: white mignon arancino with ham and mozzarella, mignon potato crocché, mignon spaghetti frittatina, aubergine polpettine, mozzarella balls 2,5kg

Pre-cooked and frozen mini Rösti filled with melted cheese and turkey ham, 200g

Gouda cheese and bacon rings with crispy breading, ready for frying 1kg

Frozen gastronomic preparation based on cubes of gratinated squid, skewered on a stick weighing about 32gr.