Tipologia attività

Powder cold preparation for Creme Brulee 1kg

Dry yeast “Criscito” in powder 1kg

Prefried crispy onions. 500g

Puff-pastry croissant 75g

Puff pastry croissant filled with mango and papaya cream, vegan, 80g

"Peperoni di Senise IGP" dried and fried in sunflower seed oil. In a 100g packet

Fresh egg pasta tortelli filled with crustaceans, frozen, 3kg.

The porcini mushroom is characterized by a very voluminous and fleshy hat.

It’s a product that can be used as an appetizer, as a side dish and main course.

La parte preziosa della cuscia si va ad unire alle sapienti mani dei mastri salumieri del Prosciuttificio Montevecchio per dare vita a questo gioiello

Cuoco “00” type soft wheat flour, 1kg

Curry powder 500g

Tasty puff-pastry shaped like a braid, filled with custard and berries cream 110g

Lecce-style croissant filled with white custard and sour cherry jam, frozen raw, 120g.

Traditional Salento product made with shortcrust pastry filled with cream and amarena cherry, prepared with gluten-free and lactose-free ingredients. 100g

Large pasticciotto filled with custard and chocolate. Raw frozen product 130g

Small pasticciotto with pastry cream and chocolate. Raw frozen product 80g

Large pasticciotto filled with custard. Raw frozen product, 130g

Small custard-filled pasticciotto. Raw frozen product 80g