Tipologia attività

Gastronomic preparation ready to cook based on forzen swordfish

10 cm burger made of swordfish cubes.

Food preparation for first courses based on cephalopod molluscs, bivalve molluscs and crustaceans.

Frozen gastronomic preparation based on cubes of redfish and zucchini with gratin, skewered on a stick weighing about 70gr.

Frozen gastronomic preparation based on cubes of gratinated squid, skewered on a stick weighing about 32gr. 

Mixed of frozen fish

Mix of clean, decapitated and gutted fish

Gluten free cheesecake with a berries topping, deep frozen. The product is in single plastic bags 100g

Gluten free and lactose free semifreddo with cocoa frosting and hazelnut grains on top. Deep frozen product. The product is in single plastic bags 80g

Gastronomic preparation ready to cook based on frozen anchovies.

Rectangles of fresh egg pasta filled with grouper, frozen 3kg

With its bold flavour, this sauce is perfect for enhancing the taste of the dishes it is paired with. Gluten-free. In a squeezer package, 510g

Soft sesame hamburger bun. Pre-sliced, precooked, and frozen product. 86g.

HAMBURGER CHIANINA 200gr 2,8kg

E’ la razza tipica della Valdichiana, una delle più antiche e importanti razze d’Italia…di chi stiamo parlando? Ma della Chianina, naturalmente! La sua carne è sempre stata molto apprezzata, ma negli ultimi anni è diventata un vero e proprio tormentone del food, grazie ad una nuova tendenza: l’hamburger di Chianina.

Il termine scottona non individua una razza in particolare ma è una tipologia della razza,

una giovane femmina di bovino con un’età compresa tra i 18 e 24 mesi che non ha mai partorito ed ha raggiunto un buono sviluppo muscolare

Pre-fried and deep frozen krapfen, filled with hazelnut and cocoa custard and garnished with sugar 80g

Sicilian cannolo filled with hazelnut cream and cocoa, deep-frozen and unbaked 95g

A puff-pastry filled with hazelnut cream and garnished with chocolate sparkles, deep frozen and oven-ready 85g

Pasticciotto filled with hazelnut cream. Frozen raw product 80g

Smooth-tasting sauce made with honey and mustard. Gluten-free. In a 550g squeezer pack

Sourdough Boule with Honey and Walnuts. Pre-cooked and frozen product. 450g.