Prodotti

Sliced shoulder of veal vacuum-sealed and cooked, in a light sauce 200g

Lecce-style croissant filled with white custard and sour cherry jam, frozen raw, 120g.

Cornetto dritto, la pasta lievito che incontra la pasta pistacchio in un inconfondibile intreccio che racchiude un tenero cuore di crema al pistacchio.

Top selection tomatoes cut in half, dry and seasoned 780g

Trio of tasty vegetables (zucchini, cauliflower, and artichoke) in wheat flour crust, ready to fry. Batter-coated and pre-fried product, 1kg.

Potato slices with bacon and rosemary in wheat flour crust. Batter-coated, pre-fried, and frozen product, 1kg

Tomatillos - cherry tomatoes and oregano - in wheat flour crust. Pre-fried and frozen product, 1kg

Extra crunchy french fries, with skin, pre-fried and frozen  2,5kg

Scrocchiarella (classic)

Il pasticciotto è simbolo della pasticceria salentina ed è formato da un guscio di pasta frolla croccante e un ripieno di crema pasticcera

Classic French fries 9,5x9,5 mm coated, pre-fried and frozen 2,5kg

Lo Zucchero di Canna grezzo di Everton ha colore ambrato oro; il suo delicato sapore dolce con leggero sentore di miele non sovrasta gli aromi a cui si abbina è un’ottima alternativa allo zucchero bianco. Everton Zucchero grezzo di pura canna demerara è bello da vedere e buono da gustare.

Sweet potatoes stick, pre-fried and frozen.

To be served both in a sweet dish with topping, or in a savory dish.

Sliced potatoes with a particular cut peel, pre-cooked in vegetable oil.

Cod fillet covered with breading flavored with beer. 

Excellent as a second course.

Crunchy prawns wrapped in a veil of phyllo dough, ready to be cooked.

They can be served as a gourmet appetizer, but also useful for a high level restaurant proposal. 

Garlic is an irreplaceable ingredient for the Italian traditional cuisine, as chefs use it both cooked and raw to make every recipe taste even more fragrant and delectable.

Orogel grows its garlic in the most suitable Italian regions: Lombardy, Veneto and Emilia-Romagna.

Gastronomic preparation ready to cook based on frozen anchovies.

Delicious zucchini flowers in wheat flour crust. Battered, pre-fried, and frozen product 1kg

Sage leaves coated in wheat flour ready to fry. Washed, battered, pre-fried, and frozen product 1kg

Pitted green olives , tasty recipe of the Marche tradition.

Seppia pulita Marocco

Mini Brioche Roll. Typical Belgian brioche, enriched with butter, milk, and sugar. Pre-cooked and frozen product. 27g.

Mango cut into cubes in IQF. Medium size 20 x 20 mm

Avocado cut into cubes, frozen

Mixture of frozen berries 

Slices of ginger IQF already peeled and with an average thickness of 4-6 mm

Delicious mayonnaise with Mojito flavor, created to accompany happy hours, snacks, and events! Made with mayonnaise, rum, cane sugar, lime juice, and mint. Gluten-free. In a 460g squeezer pack

Delicious mayonnaise with Spritz flavor, made with Aperol. Gluten-free. In a 460g squeezer pack

Salmon tartare made from fresh salmon fillets, sliced and cut

Master Gourmet whipping cream for professional use. 1litre carton

First course of pre-cooked egg pasta filled with ricotta and spinach, seasoned with béchamel and tomato sauce, frozen 2kg

First course of pre-cooked egg pasta with vegetable and mushroom sauce, frozen 2,5kg

Pantelleria IGP capers with sea salt 1kg

Ring cake filled with hazelnut and cocoa cream, covered with crunchy hazelnuts. Pre-cooked and frozen product. 70g.

Fresh egg pasta filled with meat, precooked and frozen, 3kg

Fresh egg pasta filled with ricotta and spinach, precooked and frozen. 3kg

White chocolate cream, pasteurised and deep frozen 500g

Assorted pack of 3 different mini soft rolls: 80 whole grain dark rolls, 80 wheat bran rolls, 80 multigrain rolls decorated with oat flakes, flaxseeds, sesame seeds, and sunflower seeds. Precooked and frozen product. 75g.