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CUSTARD/CHERRY PASTICCIOTTO GLUTEN & LACTOSE FREE 100g

Formato: Cartone

Conservation: Surgelato

Code: PASTSG02

Scheda Tecnica

Traditional Salento product made with shortcrust pastry filled with cream and amarena cherry, prepared with gluten-free and lactose-free ingredients. 100g

from 1
€ 27.20 + 10% VAT
(excluding taxes)

Packaging: 10 pieces

Single piece weight: 100g

Ingredients: Shortcrust pastry (white sugar, lard, cornstarch, rice flour, gluten-free wheat starch, tapioca starch, teff flour, quinoa flour, psyllium, potato starch, fresh EGGS, orange peel, sucrose, lemon juice, vanilla beans), cream filling (lactose-free milk, white sugar, cornstarch, rice starch, rice flour, pasteurized EGG YOLK, vanilla), and amarena (glucose syrup, cherry puree 35%, sugar, thickeners: pectin, sodium alginate, acidity regulators: citric acid, sodium citrate, calcium citrate, preservative: potassium sorbate, coloring: carmine).

Allergens: Contains EGGS.

Nutritional values: Refer to the attached data sheet.

Preparation: Store at -18°C. Product requires cooking.

Ideal for: Gluten and lactose intolerant individuals.

Conservation Surgelato
Vegan Non vegano
Gluten free YES
Purchasable unit Cartone
Units per parcel 1
Base unit CT

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