MINI DIAMONDS MIX 30g

Packaging: 1 box

Package: 135 pieces

Single piece weight: 30g

Ingredients: Wheat rustic roll (WHEAT flour, water, iodized salt (sodium iodate), yeast, RYE flour, acidifiers (acetic acid, lactic acid), flour treatment agents (ascorbic acid)), Multigrain rustic roll (WHEAT flour, water, RYE flour, golden flaxseeds (3.5%), dark flaxseeds (2.5%), cracked RYE, iodized salt (salt, sodium iodate), swept SOY, yeast, WHEAT bran, rapeseed oil, sunflower seeds (0.5%), salt, malted BARLEY (BARLEY), sugar, caraway, acidity regulators (citric acid, lactic acid), malted RYE, flour treatment agents (ascorbic acid)), Rustic black bread (WHEAT flour, water, RYE flour, yeast, iodized salt (salt, sodium iodate), malted BARLEY (BARLEY), cracked WHEAT, SOY flakes, sunflower seeds, WHEAT germ, OAT flakes, flaxseeds, malted RYE, sugar, malt flour (BARLEY), cumin seeds, emulsifiers (mono- and diglycerides of fatty acids), flour treatment agents (ascorbic acid), rapeseed oil).

Allergens: May contain traces of EGGS, MILK, NUTS, SESAME SEEDS, LUPIN.

Nutritional values: Refer to the attached data sheet.

Preparation method: Thaw for 30 minutes at 22°C. Bake for 4-6 minutes at 180°C.