Dessert

Traditional Salento product made with shortcrust pastry filled with cream and pistachio, prepared with gluten-free and lactose-free ingredients. 100g

Powder cold preparation for Custard 1,2kg

Lecce-style pasticciotto filled with custard. Raw frozen product 130g

Lecce-style pasticciotto filled with custard. Raw frozen product 75g

Classic croissant filled with cream and sour cherry jam, raw frozen, 120g

Large pasticciotto filled with custard and sour cherry. Raw frozen product, 130g

Small pasticciotto with pastry cream and sour cherry. Raw frozen product 80g

Dark chocolate bars for professional use. 1kg

Crema pronta all'uso con pezzi croccanti indicata per la farcitura o la decorazione in superficie di prodotti di pasticceria raffinati.

Una morbida cupola di pan di spagna, farcita con crema al limone e ricoperta da una delicata glassa al limone.

Cold powder Fiordilatte preparation for ice-cream. It requires the addition of milk or whipped-cream, in a 750g bag

Chocolate-filled ring cake with chocolate decoration. Precooked and frozen product. 70g.

Donut stuffed with strawberry and white chocolate. Precooked and frozen product. 70g

Fried and deep frozen donut, garnished with cocoa frosting and chocolate flakes 75g

Cream-filled donut with white chocolate coating and shredded coconut for decoration. Pre-cooked and frozen product. 75g.

Ring cake filled with pistachio and coated with chocolate. Pre-cooked and frozen product. 70g.

Ring cake filled with hazelnut and cocoa cream, covered with crunchy hazelnuts. Pre-cooked and frozen product. 70g.

Assorted Cream-Filled Donut Mix. Funfetti Donut, Spectaculous Donut, Choc Almighty Donut, Colour Sprinkles Donut. Pre-cooked and frozen product. 60g.

Ring cake filled with raspberries and covered with chocolate. Pre-cooked and frozen product. 70g.

Puff-pastry filled with chocolate, white chocolate and milk chocolate, garnished with dark chocolate flakes. Product unbaked and deep frozen 90g

Equilibrato mix di mandorle, lime e spezie come chiodi di garafano, cannella e zenzero, Falernum Fabbri riprende fedelmente la ricetta originale nata negli '30, come ingrediente tipico dei tiki cocktail, insieme al rum e alla frutta esotica. Ideale anche per originali drink Zero alcol.

Berries jam, packed in sac à poche and deep frozen 500g

Apricot jam, packed in sac à poche and deep frozen 1kg

Lecce-style pasticciotto filled with almond cream and fig jam. Raw frozen product 75g