Dessert

Puff pastry croissant filled with mango and papaya cream, vegan, 80g

Vanilla semifreddo cream swirled with Amarena glaze and almond crunch. Gluten-free, lactose-free, and egg-free. Single portions of 80g

Cubabà Cake, a sponge cake base filled with cream and babà, a pre-cooked and frozen product, 1.2kg

Single serving Cubabà cake with sponge cake base and Neapolitan babà on the surface. Cooked and frozen product 110g.

CUORE AL PISTACCHIO 12pzX100gr(AV)

Tasty puff-pastry shaped like a braid, filled with custard and berries cream 110g

Lecce-style croissant filled with white custard and sour cherry jam, frozen raw, 120g.

Traditional Salento product made with shortcrust pastry filled with cream and amarena cherry, prepared with gluten-free and lactose-free ingredients. 100g

Lecce-style pasticciotto filled with custard and sour cherry. Precooked product 60g

Lecce-style pasticciotto filled with custard and sour cherry. Raw frozen product 75g

Large pasticciotto filled with custard and chocolate. Raw frozen product 130g

Small pasticciotto with pastry cream and chocolate. Raw frozen product 80g

Traditional Salento product made with shortcrust pastry filled with cream and Nutella, prepared with gluten-free and lactose-free ingredients. 100g

Classic croissant filled with custard, frozen raw, 120g.

Donut covered in white sugar polishing, with cocoa stripes, filled with vanilla custard, pre-fried and deep frozen 70g

Large pasticciotto filled with custard. Raw frozen product, 130g

Small custard-filled pasticciotto. Raw frozen product 80g

Traditional Salento product made with shortcrust pastry filled with cream, prepared with gluten-free and lactose-free ingredients. 100g.

Lecce-style pasticciotto filled with custard. Precooked product 120g

Lecce-style pasticciotto filled with custard. Precooked product 60g

Traditional Salento product made with shortcrust pastry filled with cream and pistachio, prepared with gluten-free and lactose-free ingredients. 100g

Powder cold preparation for Custard 1,2kg

Dough girella filled with custard and raisins, unbaked and deep frozen 100g

Lecce-style pasticciotto filled with custard. Raw frozen product 130g

Lecce-style pasticciotto filled with custard. Raw frozen product 75g

Classic croissant filled with cream and sour cherry jam, raw frozen, 120g

Large pasticciotto filled with custard and sour cherry. Raw frozen product, 130g

Small pasticciotto with pastry cream and sour cherry. Raw frozen product 80g

Puff-pastry croissant super-filled with custard 100g

Dark chocolate bars for professional use. 1kg

Crema pronta all'uso con pezzi croccanti indicata per la farcitura o la decorazione in superficie di prodotti di pasticceria raffinati.

Una morbida cupola di pan di spagna, farcita con crema al limone e ricoperta da una delicata glassa al limone.

Cold powder Fiordilatte preparation for ice-cream. It requires the addition of milk or whipped-cream, in a 750g bag

Chocolate-filled ring cake with chocolate decoration. Precooked and frozen product. 70g.

Donut stuffed with strawberry and white chocolate. Precooked and frozen product. 70g

Cream-filled donut with white chocolate coating and shredded coconut for decoration. Pre-cooked and frozen product. 75g.

Ring cake filled with pistachio and coated with chocolate. Pre-cooked and frozen product. 70g.